Description
- Origin: Originated in the Rokewood District near the Victorian regional city of Ballarat in the 1870? Popular in 19th century England because, as it ripens towards the start of the Australian winter and keeps well, it could be shipped to London and be on sale well before the first English apples appeared. FLOWERING
- Group: 3 FRUIT
- Shape: Truncate conical shape. Medium sized fruit SKIN AND
- Flesh: Orange streak on green yellow skin. Greenish flesh. Fruits have firm, crisp, greenish white flesh with a sweet, subacid flavour
- Harvest: Very late
- Uses:
- Dual Purpose: Cooking – pies, jelly and eating